Cookout online Deal Menu Prices 2025

Cookout’s online deal menu offers an exciting variety of value-packed options, including combo meals with burgers, hot dogs, chicken, and sides like fries and hushpuppies. Enjoy tasty shakes and refreshing beverages at affordable prices.

Cookout online Deal Menu 2025

Cookout’s online deal menu offers a variety of tasty combos, including burgers, hot dogs, chicken, and sides, along with indulgent shakes, providing affordable, flavorful meals perfect for any craving.

Cookout online Deal

Menu Item	Description	Price
Cookout Tray (Regular)	One main item (e.g., Big Double Burger, Regular Burger, Hot Dog, Chicken Strips) + two sides.	$4.99+
Cookout Tray (Junior)	One main item (e.g., Small Burger, 2 Corn Dogs) + one side.	$3.99+
Regular Burger	A classic Cookout burger.	$3.99
Big Double Burger	A double patty burger.	$3.99
Cookout Style Burger	A burger with Cookout’s special toppings.	+$0.99
Cheddar Style Burger	A burger with cheddar cheese.	+$1.39
Hot Dog	Classic hot dog.	$1.25
Cookout Style Hot Dog	Hot dog with Cookout’s special toppings.	$2.49
Fries (Large)	A large serving of fries.	$2.49
Fries (Regular)	A regular serving of fries.	$1.85
Onion Rings	Crispy, golden onion rings.	$2.49
Chicken Nuggets (3 pcs)	Three chicken nuggets.	$1.25
Quesadilla (Cheese)	A cheesy quesadilla.	$1.25
Quesadilla (Meat)	A meat-filled quesadilla.	$1.85
Hushpuppies	Golden, fried hushpuppies.	$1.25
BLT Sandwich	A classic BLT sandwich.	$1.85
Milkshakes	Fancy milkshakes available in Oreo, Peach Cobbler, Banana Pudding, etc.	$3.69
Chili Cheese Fries	Fries topped with chili and cheese.	$3.09
Chicken Wrap (Crispy Ranch)	A crispy chicken wrap with ranch dressing.	$1.85
Corn Dog	A classic corn dog.	$1.25

Cookout All Deals Menus

Wolfgang-Puck

Wolfgang Puck is a celebrated Austrian-born chef and restaurateur, widely recognized for revolutionizing contemporary American cuisine by blending traditional European techniques with fresh, seasonal ingredients and bold flavors. Born on July 8, 1949, in Austria, Puck trained in prestigious European kitchens before moving to the United States in the early 1970s. His culinary breakthrough came with the opening of Spago in Beverly Hills in 1982, which became a hotspot for Hollywood elites and transformed fine dining with its fusion of Californian and Mediterranean influences.

Beyond his restaurants, Wolfgang Puck has become a global culinary icon, expanding into catering, products, cookbooks, and television. His versatility extends to creating ready-to-eat meals, gourmet products, and even appearing on cooking shows. Puck’s approach to food is marked by a focus on high-quality ingredients, creativity, and innovation, making him a pioneer in the culinary world. Over the years, he has earned numerous awards and accolades, cementing his legacy as one of the world’s most influential chefs.

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