CookOut Chicken Menu United States Prices 2025

Cook Out’s Chicken Menu offers a variety of flavorful chicken options, including char-grilled chicken sandwiches, crispy chicken tenders, and BBQ chicken sandwiches. Each item is made with tender, juicy chicken, seasoned and grilled or fried to perfection. Served with fresh toppings and your choice of sides, the chicken dishes are a satisfying, lighter alternative to burgers while still delivering bold flavors and delicious textures in every bite.

CookOut Chicken Menu United States 2025

Cook Out’s Chicken Menu features grilled chicken sandwiches, crispy tenders, and BBQ chicken, all made with tender, juicy chicken and served with fresh toppings and a choice of flavorful sides for a satisfying meal.

CookOut Chicken Menu

DishesDescriptionCaloriesPrice In USA
Char-Grilled Chicken, Barbeque StyleBBQ sauce, sliced pickles, mayo380 calories4.85
Char-Grilled Chicken, Cajun StyleCajun seasoning, Texas Pete, lettuce, tomato, mayo380 calories4.85
Char-Grilled Chicken, Original StyleLettuce, tomato, mayo, honey mustard390 calories4.85
Char-Grilled Chicken, Cheddar StyleCheddar cheese, bacon, grilled onions, mayo540 calories4.99
Char-Grilled Chicken, Club StyleBacon, cheese, lettuce, tomato, mayo570 calories4.99
Crispy Spicy ChickenLettuce, Tomato, Onion450 calories4.99
Chicken StripsCookOut Sauce, BBQ, Honey Mustard, Polynesian, Ranch, Buffalo660 calories4.99
Chicken Nuggets (5)CookOut Sauce, BBQ, Honey Mustard, Polynesian, Ranch, Buffalo240 calories1.99
Cajun WrapCookout offers vanilla milkshakes that can be customized with flavors like blueberry, caramel, cherry, and more.500 calories1.99
Ranch WrapCookout’s Ranch Wrap is a budget-friendly option with lettuce, cheese, and ranch dressing wrapped in a flour tortilla.520 calories1.99
Cajun Ranch WrapCookout doesn’t offer a Cajun Ranch Wrap specifically, but they have separate Cajun Wrap and Ranch Wrap options.520 calories1.99
Honey Mustard WrapCookout’s Honey Mustard Wrap doesn’t have a separate menu; it’s a single dish with honey mustard, chicken, and wrap.510 calories1.99

CookOut Chicken Menu United States Peak Time

Peak TimePopular Menu ItemsDescription
Lunch (11 AM–2 PM)Grilled Chicken Sandwich, Chicken WrapLight and flavorful options perfect for a midday meal.
Afternoon (2–5 PM)Spicy Chicken Sandwich, Chicken NuggetsSatisfying snacks for a quick afternoon bite.
Dinner (6–9 PM)Chicken Strip Tray, BBQ Chicken PlateHearty, flavorful dishes for a complete evening meal.
Late Night (9 PM–Midnight)Buffalo Chicken Sandwich, Chicken StripsBold, savory choices to satisfy late-night hunger.

Best Selling Items Of CookOut Chicken Menu United States

  1. Grilled Chicken Sandwich – A light yet flavorful choice, this sandwich features a tender, grilled chicken breast topped with fresh lettuce, tomato, and your choice of condiments. It’s perfect for those looking for a healthier alternative to a burger.
  2. BBQ Chicken Sandwich – A savory and smoky option, the BBQ Chicken Sandwich is topped with tangy BBQ sauce and often served with slaw or grilled onions, making it a flavorful, satisfying choice.
  3. Chicken Strip Tray – This popular item includes crispy, golden-brown chicken tenders, paired with two sides like fries, coleslaw, or hushpuppies. It’s a crowd favorite for anyone craving tender, crispy chicken.
  4. Spicy Chicken Sandwich – For those who enjoy a bit of heat, the Spicy Chicken Sandwich features a fried chicken breast seasoned with spicy breading, served with fresh toppings and spicy mayo.
  5. Chicken Quesadilla – A unique and lighter option, the Chicken Quesadilla comes with grilled chicken, melted cheese, and a flavorful blend of spices, wrapped in a soft tortilla and served with sides like fries or coleslaw.

CookOut Menu Categories

Wolfgang-Puck

Wolfgang Puck is a celebrated Austrian-born chef and restaurateur, widely recognized for revolutionizing contemporary American cuisine by blending traditional European techniques with fresh, seasonal ingredients and bold flavors. Born on July 8, 1949, in Austria, Puck trained in prestigious European kitchens before moving to the United States in the early 1970s. His culinary breakthrough came with the opening of Spago in Beverly Hills in 1982, which became a hotspot for Hollywood elites and transformed fine dining with its fusion of Californian and Mediterranean influences.

Beyond his restaurants, Wolfgang Puck has become a global culinary icon, expanding into catering, products, cookbooks, and television. His versatility extends to creating ready-to-eat meals, gourmet products, and even appearing on cooking shows. Puck’s approach to food is marked by a focus on high-quality ingredients, creativity, and innovation, making him a pioneer in the culinary world. Over the years, he has earned numerous awards and accolades, cementing his legacy as one of the world’s most influential chefs.

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