Cookout online Peak Time Menu Prices 2025

Cook Out’s online menu features a variety of items, including char-grilled burgers, chicken sandwiches, hot dogs, and over 40 milkshake flavors. Their signature Cook Out Trays allow you to choose an entrée, two sides, and a drink or milkshake, offering a customizable and satisfying meal.

Cookout online Peak Time Menu 2025

Cook Out’s peak time menu offers delicious char-grilled burgers, fresh chicken sandwiches, hot dogs, and milkshakes. Customize your meal with signature trays, pairing entrées with sides for a satisfying, quick meal.

Cookout online Peak Time

ItemDescriptionRegular PriceOnline Coupon PricePeak Time (Online)
Cookout Tray2 Main items + 2 sides + drink$7.99 – $9.99$6.99 – $8.994 PM – 8 PM
Double BurgerDouble patty with toppings$5.99$4.994 PM – 8 PM
Chicken Nuggets6 pieces of crispy chicken nuggets$4.49$3.794 PM – 8 PM
MilkshakesChoice of flavors: Chocolate, Vanilla, etc.$3.99$3.494 PM – 8 PM
BBQ Chicken SandwichGrilled BBQ chicken with toppings$5.49$4.794 PM – 8 PM
Fries (Regular/Cajun)Regular or Cajun fries$2.29$1.994 PM – 8 PM
Hot Dog ComboHot dog with fries and drink$4.99$4.294 PM – 8 PM
Cheddar Style BurgerCheeseburger with extra cheddar$5.79$4.994 PM – 8 PM
Grilled Chicken WrapGrilled chicken with lettuce and sauce$5.19$4.594 PM – 8 PM
Dessert (Sundae)Toppings of choice with vanilla ice cream$2.99$2.494 PM – 8 PM

Cookout Peak Time Menu Categories

Wolfgang-Puck

Wolfgang Puck is a celebrated Austrian-born chef and restaurateur, widely recognized for revolutionizing contemporary American cuisine by blending traditional European techniques with fresh, seasonal ingredients and bold flavors. Born on July 8, 1949, in Austria, Puck trained in prestigious European kitchens before moving to the United States in the early 1970s. His culinary breakthrough came with the opening of Spago in Beverly Hills in 1982, which became a hotspot for Hollywood elites and transformed fine dining with its fusion of Californian and Mediterranean influences.

Beyond his restaurants, Wolfgang Puck has become a global culinary icon, expanding into catering, products, cookbooks, and television. His versatility extends to creating ready-to-eat meals, gourmet products, and even appearing on cooking shows. Puck’s approach to food is marked by a focus on high-quality ingredients, creativity, and innovation, making him a pioneer in the culinary world. Over the years, he has earned numerous awards and accolades, cementing his legacy as one of the world’s most influential chefs.

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